Crock-Pot Stuffing
Crock-Pot Stuffing is an impressive slow-cooker meal you can prepare in about 1 hour 10 minutes. Made with c. butter, c. chopped onion, c. celery, mushroom soup or mushrooms and to 13 c. bread crumbs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Melt butter and saute onion, celery and mushrooms.
Pour over bread crumbs.
Add seasonings.
Pour broth over bread crumbs and add beaten eggs.
Mix well and put in crock-pot.
Cook on High for 45 minutes, then 4 to 8 hours on low.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment