Crescent-Veggie Bar
Crescent-Veggie Bar is an moderately easy vegetarian dish you can prepare in about 1 hour. Made with . crescent rolls, raw vegetables (broccoli, cauliflower, peppers, etc.), . cream cheese, . ranch dressing and c. mayonnaise, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Pat crescent dough in flat layer in 9 x 13-inch pan.
Bake 8 to 10 minutes at 425Β°.
Cool.
Beat cream cheese, dressing mix and mayonnaise until smooth and spread over cooled dough.
Chop vegetables and spread evenly over dough.
Cover with grated cheese, cut into squares, and serve.
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