Cream of Mushroom Soup

Cream of Mushroom Soup

⏱️ Ready in 1h 8m πŸ₯„ Prep 20 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Cream Of Mushroom Soup is an moderately easy soup you can prepare in about 1 hour 8 minutes. Made with shallots, chopped, . butter, . fresh mushrooms, c. chicken broth and c. heavy cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Saute shallots in melted butter in pan and add mushrooms. Continue to saute for 5 minutes, then add chicken broth.

Bring soup to boil and simmer about 1/2 hour.

Pour into blender gradually and mix until smooth.

Return soup to pan; add cream, salt, pepper and sherry.

Add rest of ingredients.

Serve very hot.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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