Cream Cheese Pound Cake
Cream Cheese Pound Cake is an moderately easy dessert you can prepare in just 46 minutes. Made with (8 oz.) pkg. cream cheese, butter, c. sugar, c. flour and . vanilla flavor, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream together cream cheese, sugar and butter; add eggs, one at a time.
Mix well.
Add flour last and one package of Dream Whip.
Bake at 325Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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