Cream Cheese Pound Cake
Cream Cheese Pound Cake is an moderately easy dessert you can prepare in just 28 minutes. Made with . butter, . cream cheese, c. sugar, c. cake flour and large eggs (add eggs last), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Preheat oven to 350Β° (depending on your oven).
Bake for about 45 minutes.
π· Perfect Pairings
Complete your meal with these
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