Cream Cheese Chicken
Cream Cheese Chicken is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 2 c. milk, 3/4 tsp. garlic salt, 1 tsp. salt and 1 c. parmesan cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Combine the cream cheese, milk and salts in a blender; blend until well mixed.
Butter a 3-quart casserole dish and place broccoli on bottom.
Pour half of cheese mixture over broccoli.
Place chicken on top; pour rest of cheese mixture over chicken.
Cover with Parmesan cheese.
Bake for 45 minutes.
Place onion rings on top during last 5 minutes of cooking.
Makes 8 servings.
π· Perfect Pairings
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