Cream Cheese Bars
Cream Cheese Bars is an moderately easy dinner. Made with 2/3 c. butter, 2/3 c. brown sugar, 2 c. flour, 1 c. chopped nuts and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Cream butter and brown sugar.
Add flour and nuts.
Blend until crumbly.
Reserve 2 cups for topping.
Press remaining mixture in a 9 x 13-inch pan.
Bake at 350° for 12 to 15 minutes. Combine cream cheese and sugar; beat until smooth.
Add eggs, milk, lemon juice and vanilla.
Beat well.
Spread mixture of baked crust; sprinkle with remaining crumbs.
Bake at 350° for 25 minutes.
🍷 Perfect Pairings
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