Cranberry Pie
Cranberry Pie is an moderately easy dessert you can prepare in just 58 minutes. Made with c. cranberries, c. sugar, c. chopped walnuts or pecans, eggs and c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Spread Cranberries in a well greased 10-inch Pie Plate. Sprinkle with Sugar and Nuts.
In a separate bowl beat eggs: gradually beat in 1 c. Sugar.
Add Flour, Butter and Shortening, beating well.
Pour mixture over Cranberries and bake at 325 degrees for 1 hour.
Good served warm or cold with Vanilla Ice Cream.
π· Perfect Pairings
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