Cracker Cake
Cracker Cake is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with c. graham crumbs, c. shortening, c. sugar, egg yolks (beaten) and c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Add crumbs, shortening, 1 cup sugar, and 3 egg yolks; beat together.
Alternate this with 1 cup milk.
Fold in 3 egg whites. Bake in layers.
Mix in saucepan milk, 1 cup sugar, 3 egg yolks and butter.
Cook until thick.
Add vanilla and spread over baked cake.
π· Perfect Pairings
Complete your meal with these
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