Crab Chowder

Crab Chowder is an moderately easy soup you can prepare in just 34 minutes. Made with qt. milk, (8 oz.) can evaporated milk, -inch bacon, cut into pieces, fried crisp and drained (keep drippings), large potatoes, diced, cooked and drained and medium-large onions, chopped and cooked in bacon drippings, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.