Corn Sausage Chowder

Corn Sausage Chowder

⏱️ Ready in 1h 8m πŸ₯„ Prep 20 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings

Corn Sausage Chowder is an moderately easy soup you can prepare in about 1 hour 8 minutes. Made with . bulk pork sausage, c. chopped onion, c. cubed potatoes, . salt and (17 oz.) can whole kernel corn, drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ‘¨β€πŸ³ Instructions

Cook sausage and onion until sausage is browned and onion tender.

Drain on paper towel.

Return sausage to kettle with potato, salt, marjoram, pepper and water.

Bring to boil; reduce heat and simmer until potatoes are tender, about 15 minutes.

Add corn and evaporated milk.

Heat through.

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