Corn Pudding

Name: Corn Pudding
Prep time: 16 min
Cook time: 48 min
Yield: 4 servings
Ingredients: 2 eggs; 3 Tbsp . cornstarch; 1/2 c. sugar; 2 Tbsp . softened butter; 1 tsp . salt; 1/2 c. milk; 1 can creamed corn; 1 can whole corn

⏱️ Ready in 1h 4m 🥄 Prep 16 min 🔥 Cook 48 min 👥 4 servings Medium

Corn Pudding - a delicious recipe with 8 ingredients.

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#dessert

📊 At a Glance

Prep 16 min

Cook 48 min

Serves 4

Difficulty Medium

🛒 Ingredients

2 eggs

3 Tbsp . cornstarch

1/2 c. sugar

2 Tbsp . softened butter

1 tsp . salt

1/2 c. milk

1 can creamed corn

1 can whole corn

👨‍🍳 Instructions

Beat egg.

Add other ingredients and beat well.

Pour into greased pan.

Bake at 375°.

Cook until browned and a knife inserted comes out clean (about 1 hour).

Turn oven down to finish cooking if it browns too much.

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