Corn Pudding
Corn Pudding is an moderately easy dessert you can prepare in just 58 minutes. Made with c. stewed corn, c. milk, eggs, . butter and . minced onion, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat eggs slightly.
Add milk, sugar and salt.
Combine corn and other ingredients.
Put in baking dish and bake for 1 hour. Serve hot with cheese.
Serves 6.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment