Cold Oven Cake
Cold Oven Cake is an moderately easy dessert you can prepare in about 1 hour 16 minutes. Made with c. sugar, c. flour, . baking powder, . butter and eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine sugar, butter and Wesson oil.
Beat until creamy. Beat in eggs, one at a time.
Mix flour, baking powder and salt. Add a small amount of milk and flour mixture at a time.
Beat well.
Add lemon and vanilla extract.
Bake in large tube pan at 300Β° for 1 1/2 hours.
π· Perfect Pairings
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