Coconut Pie
Coconut Pie is an moderately easy dessert you can prepare in just 52 minutes. Made with c. sugar, melted margarine, small can evaporated milk, eggs and flaked coconut (reserve some for top), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix eggs and sugar.
Add other ingredients.
Mix well and pour into unbaked pie shell.
Sprinkle with reserved coconut.
Bake at 300Β° for 1 hour or until firm.
π· Perfect Pairings
Complete your meal with these
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