Coconut Cake
Coconut Cake is an easy dessert you can prepare in just 34 minutes. Made with box yellow cake mix, cream of coconut, eagle brand milk, (6 oz.) pkg. frozen coconut and cool whip (any amount), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Make yellow cake mix by directions on box into sheet cake. Punch holes in cake while hot.
Pour cream of coconut and Eagle Brand milk over cake while hot.
Cool and put Cool Whip and frozen coconut on top.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment