Classic Pecan Pie
Classic Pecan Pie is an moderately easy dessert you can prepare in just 52 minutes. Made with eggs, slightly beaten, c. karo light or dark corn syrup, c. sugar, . vanilla and c. pecans, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
In large bowl, stir eggs, corn syrup, sugar, butter and vanilla until well blended.
Stir in pecans.
Pour into pie crust. Bake in preheated oven at 350Β°.
Bake 50 to 55 minutes or until knife inserted halfway between center and edge comes out clean. Cool on wire rack.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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