Clam Dip
Clam Dip is an impressive snack you can prepare in about 1 hour 20 minutes. Made with progresso clam sauce, c. minced clams, c. bread crumbs (seasoned), . lemon juice and c. shredded mozzarella, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
In bowl, mix clams with lemon juice; set aside.
(Drain clams of juice.)
In skillet, melt butter; cook onion and garlic until soft.
Mix in clam sauce, bread crumbs and Mozzarella.
Add clams to mixture.
Bake in preheated oven at 350Β° in a casserole dish for 20 minutes or until bubbling.
Slice Italian bread thin and serve dip on top.
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