Clam Chowder

Clam Chowder

⏱️ Ready in 44 min πŸ₯„ Prep 12 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings

Clam Chowder is an moderately easy soup you can prepare in just 44 minutes. Made with butter, onion, chopped, minced clams, new england clam chowder and cream of potato soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Soup #Under 1 Hour
πŸ‘¨β€πŸ³ Instructions

Melt butter in large 13 x 5-inch pan.

Add chopped onion and saute until onion is clear.

Add clams, juice, soup and milk. Stir well.

Bake in oven at 200Β° for 4 hours.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.