Cinnamon Rolls
Cinnamon Rolls is an impressive baked good you can prepare in about 1 hour 34 minutes. Made with c. milk, c. sugar, . salt, c. crisco oil and cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Scald milk.
When lukewarm, add yeast, sugar and 1 1/2 cups flour.
When bubbly, add salt, eggs, oil and 1 1/2 cups flour. Knead well.
Let rise until double. Roll 1/4-inch thick.
Spread with 6 tablespoons of oleo.
Sprinkle with cinnamon and brown sugar as desired.
Roll.
Cut in 1 1/2-inch slices.
Place in greased pan.
π· Perfect Pairings
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