Cinnamon Rolls
Cinnamon Rolls is an moderately easy baked good you can prepare in about 1 hour 14 minutes. Made with recipe basic sweet roll dough, . melted margarine, c. brown sugar, . cinnamon and c. chopped pecans, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Using Basic Sweet Roll Dough, roll or pat dough into long, narrow sheet about 1/4 inch thick and 6 inches wide.
Brush with melted margarine.
Mix sugar and cinnamon and nuts if desired. Beginning at long side, roll up like jelly roll.
Pinch sides together.
With a sharp knife cut into 1 inch thick slices.
Place in greased pan.
Cook at 350Β° for 25 minutes.
While hot, glaze with confectioner sugar icing.
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