Cinnamon Pudding Cake
Cinnamon Pudding Cake is an impressive dessert you can prepare in about 1 hour 18 minutes. Made with c. firmly packed brown sugar, c. cold water, . butter, c. sifted flour and . baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine brown sugar, cold water and butter; bring to a boil and cool.
Sift together flour, baking powder, salt and cinnamon. Cream together butter and sugar.
Add the dry ingredients alternately with milk.
Spread into greased 9 x 9 x 2-inch pan. Pour brown sugar mixture over batter.
Sprinkle with nuts.
Bake 35 to 40 minutes at 350Β°.
Serve warm with whipped cream.
π· Perfect Pairings
Complete your meal with these
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