Christmas Jam
Christmas Jam is an moderately easy seasonal dish you can prepare in about 1 hour 44 minutes. Made with (20 oz. each) pkg. frozen whole strawberries or 2 1/2 qt. fresh strawberries, . fresh or frozen cranberries, . sugar and (3 oz. each) pouches liquid fruit pectin, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Grind strawberries and cranberries in a food processor or grinder.
Place in a large kettle.
Add sugar.
Bring to a full rolling boil.
Boil for 1 minute.
Remove from heat.
Add pectin. Cool for 5 minutes.
Skim off foam.
Pour hot into hot jars, leaving 1/4-inch headspace.
Adjust caps.
Process for 15 minutes in a boiling water bath.
Yields about 14 half pints.
π· Perfect Pairings
Complete your meal with these
π½οΈ You Might Also Like
π½οΈ Holiday & Seasonal
Medium
Christmas Eggnog(Makes 25 Cups)
π½οΈ Holiday & Seasonal
Medium
Holiday Macaroons
π½οΈ Holiday & Seasonal
Medium
Christmas Log
π½οΈ Holiday & Seasonal
Easy
Wassail (Christmas Drink)
π½οΈ Holiday & Seasonal
Medium
Underwood Holiday Bells
π½οΈ Holiday & Seasonal
Medium
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment