Chocolate Pudding
Chocolate Pudding is an impressive dessert you can prepare in about 1 hour 36 minutes. Made with c. sugar, c. boiling water, . shortening, c. sugar and egg, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Put sugar and water in 2-quart pan.
Cream shortening and sugar.
Beat in egg.
Sift dry ingredients together.
Add alternately with milk.
Add vanilla.
Pour pudding batter into hot syrup, being careful not to mix with syrup.
Cook, tightly covered, for 1 hour on medium heat.
Do not take cover of kettle off while cooking pudding, or pudding will not cook right.
π· Perfect Pairings
Complete your meal with these
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