Chocolate Pie
Chocolate Pie is an moderately easy dessert you can prepare in about 1 hour 10 minutes. Made with c. sugar, . dry cocoa, large can evaporated milk, eggs, well beaten and margarine, melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix sugar and cocoa.
Add 1/2 of milk, eggs and margarine.
Mix well.
Add remaining milk.
Pour into unbaked pie shells.
Bake at 350Β° for 25 to 30 minutes.
Serve topped with whipped cream or ice cream, if desired.
π· Perfect Pairings
Complete your meal with these
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