Chocolate Chip Pie
Chocolate Chip Pie is an moderately easy dessert you can prepare in about 1 hour 12 minutes. Made with unbaked deep dish pie shell, large eggs, all-purpose flour, sugar and packed brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Preheat oven to 325 degrees.
Beat eggs in a large bowl on high until foamy.
Beat in flour, sugar and brown sugar.
Beat in butter.
Stir in chocolate chips and nuts.
Pour into pie shell and bake for 55-60 minutes.
Serve warm with ice cream or cool whip.
π· Perfect Pairings
Complete your meal with these
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