Chocolate Chip Cake
Chocolate Chip Cake is an moderately easy dessert you can prepare in just 48 minutes. Made with . german chocolate, grated (reserve 1/4 c. for top of cake), . yellow cake mix, . instant vanilla pudding, eggs and c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Mix cake mix, vanilla pudding, eggs, water and Crisco oil at cake speed for 5 minutes.
Fold in 1 cup of semi-sweet chocolate chips and grated chocolate.
Pour in Bundt pan and bake at 350Β° for 45 minutes.
Sprinkle with powdered sugar and 1/4 cup grated German chocolate.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment