Chocolate Chip Bread Pudding
Chocolate Chip Bread Pudding is an moderately easy dessert you can prepare in just 54 minutes. Made with c. white bread, crust removed and cut into cubes, c. chocolate chips, eggs, beaten, c. sugar and . salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine bread cubes and 1/4 cup chocolate chips in a greased 1 1/2-quart casserole dish.
In a separate bowl, combine beaten eggs, sugar, salt, milk and vanilla.
Stir until well mixed.
Pour mixture over bread.
Sprinkle remaining chocolate chips over this. Place casserole dish in a pan of water and bake at 350Β° for one hour.
π· Perfect Pairings
Complete your meal with these
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