Chicken with Pastry

Chicken with Pastry

⏱️ Ready in 52 min πŸ₯„ Prep 20 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 1 views

Chicken With Pastry is an moderately easy baked good you can prepare in just 52 minutes. Made with (2 1/2 to 3 lb.) chicken, onion, rib celery (optional), . salt and . all-purpose flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Baked #Under 1 Hour
πŸ‘¨β€πŸ³ Instructions

Place chicken in 3 cups water with onion, celery and 1 teaspoon salt.

Cook until tender over medium heat.

When tender, remove chicken from broth and debone.

Cut into large chunks and place in the bottom of a greased, 9 x 12-inch baking dish.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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