Chicken Soup
Chicken Soup is an moderately easy soup you can prepare in about 1 hour 32 minutes. Made with stewing chicken, c. water, onion slices, celery, diced and . salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Combine the first six ingredients in Dutch oven.
Simmer, covered, for 2 hours or until chicken is tender.
Remove chicken from broth.
Add remaining ingredients.
Simmer, covered, for 30 minutes or until carrots are tender.
Remove skin and bone from chicken and return meat to broth.
Add 1 cup frozen peas.
Cover and simmer 15 minutes or until vegetables are tender.
Serves 10.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment