Chicken Puffs

Name: Chicken Puffs
Prep time: 20 min
Cook time: 15 min
Yield: 12
Ingredients: 2 skinless, boneless chicken breast halves - cubed; 3 tablespoons chopped onion; 3 cloves garlic, peeled and minced; 3/4 (8 ounce) package cream cheese; 6 tablespoons butter; 3 (10 ounce) cans refrigerated crescent roll dough

⏱️ Ready in 35 min 🥄 Prep 20 min 🔥 Cook 15 min 👥 12 servings 👁️ 23 views

A rich, creamy chicken sauce is rolled in croissants and baked to form delicious puffs. Wonderful for get togethers!

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🔗 Recipe adapted from AllRecipes

#Under 1 Hour #Snack

📊 At a Glance

Prep 20 min

Cook 15 min

Serves 12

Difficulty Medium

🛒 Ingredients

2 skinless, boneless chicken breast halves - cubed

3 tablespoons chopped onion

3 cloves garlic, peeled and minced

3/4 (8 ounce) package cream cheese

6 tablespoons butter

3 (10 ounce) cans refrigerated crescent roll dough

Nutrition Facts

Servings per recipe 12

Serving size 1 serving

Amount per serving

Calories 399

% Daily Value*

Total Fat 25.9g 33%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 645mg 28%

Total Carbohydrate 28.4g 10%

Dietary Fiber 0.1g 0%

Total Sugars 5.1g

Protein 10.7g 21%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a medium saucepan over medium heat, slowly cook and stir skinless, boneless chicken breast halves, onion and garlic.

Cook until onions are tender and chicken is lightly browned.

In a medium bowl, blend chicken mixture, cream cheese and butter until creamy.

Preheat oven to 325 degrees F (165 degrees C).

Unroll croissants and divide in half to create 12 rectangles.

Place approximately one tablespoon of the chicken mixture on each rectangle.

Fold into balls.

Arrange balls on a large baking sheet.

Bake in the preheated oven 12 minutes, or until golden brown.