Chicken Pot Pie
Chicken Pot Pie is an impressive dessert you can prepare in about 1 hour 2 minutes. Made with large fryer, c. chopped, cooked celery, c. chopped, cooked onion, large can english peas and carrots, drained and boiled eggs, sliced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Cook and debone chicken.
In large bowl, dice chicken and add next 7 ingredients.
Mix together and place in one large or 2 medium casserole dishes.
Mix together oleo, milk and flour.
Pour over chicken mixture and bake at 400Β° for 30 to 40 minutes or until light brown.
π· Perfect Pairings
Complete your meal with these
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