Chicken Pie
Chicken Pie is an moderately easy dessert you can prepare in about 1 hour 36 minutes. Made with c. shredded chicken, c. milk, divided, cream of chicken soup, c. sour cream and c. biscuit mix, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Preheat oven to 375Β°.
In large saucepan combine chicken, 1/2 cup of the milk, all the soup and sour cream.
Bring to boil over medium heat.
Remove from heat, spoon into ungreased 9 x 13-inch baking dish.
In large bowl, beat remaining 3/4 cup milk, Bisquick, corn meal and butter.
Pour over hot chicken, sprinkle top with cheese.
Bake 25 to 30 minutes.
Very fast and easy.
Plus its good.
Feeds about 4 to 5 people.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment