Cherry Punch
Cherry Punch is an moderately easy drink you can prepare in about 1 hour. Made with (3 oz.) pkg. cherry flavored gelatin, c. boiling water, c. sugar, qt. chilled pineapple juice and qt. orange juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Dissolve gelatin in boiling water.
Add sugar and stir until dissolved.
Cool to room temperature (this is very important).
Do not chill in refrigerator.
Add fruit juices and ginger ale just before serving.
Yields 25 to 30 servings.
π· Perfect Pairings
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