Cherry Cobbler
Cherry Cobbler is an moderately easy dinner. Made with 1 c. milk, 1 stick butter, 1 c. sugar, 1 c. self-rising flour and 1 egg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Melt butter in a 13 x 9-inch pan.
Mix milk, flour, sugar and egg in a bowl.
Pour into 13 x 9-inch pan, then pour can of cherry filling on top of ingredients.
Stir around.
Bake at 350° for 35 to 40 minutes.
Serve warm with vanilla ice cream.
🍷 Perfect Pairings
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