Cherry Cheese Pie
Cherry Cheese Pie is an moderately easy dessert you can prepare in just 52 minutes. Made with (9-inch) graham cracker pie crust, (8 oz.) pkg. cream cheese, softened, (14 oz.) can eagle brand milk, c. lemon juice and . vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In large mixing bowl, beat cream cheese until fluffy.
Beat in Eagle Brand milk until smooth.
Stir in lemon juice and vanilla. Pour into pie crust.
Chill about 3 hours.
Top with pie filling. Refrigerate.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment