Cheese Dip

Cheese Dip

⏱️ Ready in 56 min πŸ₯„ Prep 8 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings

Cheese Dip is an moderately easy snack you can prepare in just 56 minutes. Made with (2 lb.) box velveeta cheese, chunked, cream of mushroom soup, . ground beef or sausage (or 1/2 lb. of each) and ro-tel tomatoes and green chilies, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

Crumble hamburger meat/sausage into frying pan.

Cook until done; drain.

Add all ingredients into slow cooker or similar. Mix well and heat slowly until all the cheese has melted.

Serve with chips, tacos or vegetable tray.

Refrigerate any unused portion.

Also, leftover cheese dip tastes good cold as a cheese spread.

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