Cheese Dip
Cheese Dip is an moderately easy snack you can prepare in just 56 minutes. Made with block velveeta cheese, . ground beef, small can enchilada sauce (mild) and small can chili (no beans), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Brown the ground beef in a large pan.
While the ground beef is cooking, cut the Velveeta cheese into cubes.
After the ground beef is cooked, drain.
Put ground beef back into pan and put Velveeta cheese in with the ground beef on medium heat. add the enchilada sauce and chili.
Stir occasionally until cheese is melted.
Serve with nacho chips.
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