Cheese Dip
Cheese Dip is an moderately easy snack you can prepare in just 52 minutes. Made with margarine, . flour, c. milk, . velveeta, cubed and rotel tomatoes, blended, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In a double boiler melt the butter.
Add flour and stir until smooth.
Add milk and stir until smooth and slightly thick.
Add Rotel and cubed Velveeta; stir until melted.
Add spices or picante and heat through.
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