Cheese Cake
Cheese Cake is an moderately easy dessert you can prepare in just 58 minutes. Made with (3 oz.) pkg. lemon jello, c. hot water, large can evaporated milk, chilled, lemon (juice) and c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Dissolve jello in hot water, cool, whip milk until stiff.
Add lemon juice.
Cream 1 cup sugar and cheese; add to jello.
Mix well.
Add vanilla, then add this to whipped milk.
π· Perfect Pairings
Complete your meal with these
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