Cheese Cake
Cheese Cake is an moderately easy dessert you can prepare in just 58 minutes. Made with (8 oz.) cream cheese, c. sugar, eggs, . vanilla and pt. sour cream, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Grease 9-inch pan.
Soften cheese at room temperature and beat in large bowl until fluffy.
Gradually add sugar and eggs; beat well after each one.
Fold in vanilla and sour cream.
Bake 35 minutes at 375Β°.
Turn off oven and leave cake in oven for 1 hour. Chill after cake has cooled.
π· Perfect Pairings
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