Cheddar Cheese with Port

Cheddar Cheese with Port

πŸ‘οΈ 3 views

Cheddar Cheese With Port is an easy dinner. Made with 1/3 c. butter, 1 1/2 c. grated cheddar cheese, 1/4 c. port and 1/2 c. finely chopped pecans or walnuts, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream the butter.

Gradually beat in the Cheddar cheese with the Port.

Shape mixture into balls; coat with the finely chopped pecans or walnuts.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.