Caramel Popcorn

Caramel Popcorn

⏱️ Ready in 2h 14m πŸ₯„ Prep 14 min πŸ”₯ Cook 2h πŸ‘₯ 4 servings

Caramel Popcorn is an moderately easy snack you can prepare in about 2 hours 14 minutes. Made with c. unpopped popcorn, c. butter or oleo, c. light brown sugar, firmly packed, c. light corn syrup and . salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Snack
πŸ‘¨β€πŸ³ Instructions

Pop popcorn in air popper.

Yields 5 to 6 quarts popped corn. Place in large bowl.

Combine butter, sugar, syrup and salt in heavy saucepan.

Heat and stir over medium heat until boiling. Then boil without stirring for 5 minutes.

Remove from heat. Stir vanilla and soda.

Pour over popcorn and toss well until all pieces are coated.

Spread on 2 large ungreased shallow pans.

Bake in 250Β° oven for 1 hour, stirring every minutes.

Cool completely.

Break apart and store in airtight containers.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.