Caramel Pie
Caramel Pie is an moderately easy dessert you can prepare in about 1 hour 28 minutes. Made with . cool whip, c. coconut, margarine, melted, c. slivered almonds, chopped fine and eagle brand milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Mix Cool Whip, softened cream cheese and Eagle Brand milk. Beat for 1 minute.
Pour in pie crusts.
Melt margarine and mix with coconut and almonds.
Place on cookie sheet and cook for 10 minutes at 350Β°.
Watch closely and stir often.
(I like mine toasty.)
Pour coconut, almond mixture over top of pies.
Pour caramel topping over the 3 pies.
Freeze.
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