Caramel Biscuit Ring-a-Round

Caramel Biscuit Ring-a-Round

⏱️ Ready in 56 min πŸ₯„ Prep 8 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 17 views

Caramel Biscuit Ring-A-Round is an moderately easy baked good you can prepare in just 56 minutes. Made with c. brown sugar, . margarine, . water and (8 oz.) can refrigerator biscuits, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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#Cookie #American #Baked #Under 1 Hour
πŸ‘¨β€πŸ³ Instructions

In casserole, combine sugar, margarine and water.

Cook uncovered 1 minute.

Stir after margarine melts.

Separate biscuits.

Cut each into quarters and add to the sugar mixture. Push them away from the center.

Cook uncovered for 2 1/2 minutes. Let stand 2 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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