Cabbage Soup

Cabbage Soup

⏱️ Ready in 1h 40m πŸ₯„ Prep 20 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 1 views

Cabbage Soup is an moderately easy soup you can prepare in about 1 hour 40 minutes. Made with . beef brisket, plus extra beef bones (2 to 3), qt. water, large onions, sliced, c. fresh or canned tomatoes, cut up and . cabbage, shredded, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Combine brisket, bones and water in deep pot.

Add onions and tomatoes and bring to boil.

Skim off any foam and reduce heat to low.

Simmer 1 hour uncovered.

Add cabbage, salt, pepper and garlic and cook another hour over low heat.

Stir in lemon juice and sugar; cook 20 minutes longer on low heat.

Taste to correct seasoning.

Remove bones.

Slice meat and serve as a garnish with soup.

Serves 6 to 8.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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