Butterscotch Pie
Butterscotch Pie is an moderately easy dessert you can prepare in just 48 minutes. Made with c. brown sugar, packed, heaping tbsp. flour, butter, eggs and c. milk, scalded, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt brown sugar, flour and butter together in iron skillet or heavy pan.
Add hot milk and let boil.
Stir in 3 beaten egg yolks and cook until thick.
Take off heat and add vanilla and let cool.
π· Perfect Pairings
Complete your meal with these
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