Butterscotch Cake
Butterscotch Cake is an moderately easy dessert you can prepare in just 58 minutes. Made with yellow cake mix, eggs, butterscotch chips, . butterscotch pudding mix (not instant) and nuts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Make pudding according to directions.
Cool slightly.
Pour into cake mix; add eggs and blend well.
Pour into well-greased 9 x 13-inch cake pan.
Sprinkle on butterscotch chips and nuts generously.
Bake at 350Β° for 10 to 15 minutes or until done. This is a time saving recipe.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment