Butterscotch Apple Dip
Butterscotch Apple Dip is an moderately easy dinner. Made with 1 (14 oz.) can eagle brand milk, 1 c. butterscotch flavored chips, 1/4 tsp. salt, 2 tsp. white vinegar and 1/4 to 1/2 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In heavy saucepan over low heat, combine sweetened condensed milk, chips and salt.
Cook and stir until chips melt.
Remove from heat; stir in vinegar and cinnamon.
Serve warm with apples. Makes about 1 3/4 cups.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment