Buttermilk Dumplings

Buttermilk Dumplings

⏱️ Ready in 1h 22m πŸ₯„ Prep 10 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings

Buttermilk Dumplings is an moderately easy snack you can prepare in about 1 hour 22 minutes. Made with c. flour, . baking powder, . baking soda, . salt and c. buttermilk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#Dumplings #Chinese #Snack
πŸ‘¨β€πŸ³ Instructions

Sift flour; measure and resift 3 times with baking powder, soda and salt

Add buttermilk and mix lightly with fork

Turn out on a floured board

Knead lightly 4 or 5 times and roll to 1/2-inch thick

Cut into rectangles, 1 x 3-inches, with floured knife

Drop into boiling chicken broth

Cover and boil gently for 12 minutes

Do not uncover during cooking

Serve immediately.

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